Entertain: Wedding Feast

Roasted beetroot & goats cheese salad

Slow cooked pork belly and hasselback potatoes

Summery berry tart

 

Beetroot and goats cheese salad, roast potato and slow cooked pork, and summer berry tart

Here we go… My very first post! I’m going to start off by writing about the one thing I absolutely love… Cooking for people!

 
From start to finish, I really enjoy the whole process of planning the menu and sourcing ingredients, to setting a beautiful table and finally plating up. When a few of our friends came over for lunch, I couldn’t wait, especially since this was part of our wedding reception.

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