Recipe: Blondies

It’s been a hectic few weeks in the Epicuriously household with the birth of our beautiful daughter Charlotte. We’re absolutely blessed and smitten with this little bundle of joy. Though it’s been more challenging than we could have ever imagined, we are so thrilled she’s a part of our lives.

Charlotte (aka Charlie)

I’m still experiencing the “newborn fog”, where I hazily perceive the world through bleary eyes and a sleep-deprived brain. Though I’m still coming to grips with this often manic yet sometimes blissful season of around-the-clock feeding and nappy changes, thankfully I’ve had the help of two old friends – sugar and chocolate. I know it’s not very healthy, but I’m in survival mode right now – whatever it takes to get me through the day… a bit of chocolate for an extra energy boost does make all the difference. :)
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